Our Flavors

Every cake is baked to order, layered by hand and made from scratch. Pick the flavor you love for any of our designs.

Slice of vanilla buttercream cake

Vanilla Buttercream

Soft vanilla sponge layered with silky vanilla buttercream. Light, elegant and gently sweet.

Eggless available · Vegan available

Slice of vanilla cake with fresh strawberry

Vanilla with Fresh Strawberry

Fluffy vanilla sponge, smooth vanilla cream and slices of fresh strawberry in every layer.

Eggless available · Vegan available

Slice of cream cheese and strawberry confit cake

Cream Cheese & Strawberry Confit

Vanilla sponge with lightly tangy cream cheese frosting and our house-made strawberry confit.

Eggless available

Slice of cream cheese and raspberry confit cake

Cream Cheese & Raspberry Confit

Vanilla sponge with cream cheese frosting and house-made raspberry confit. Creamy with a bright, slightly tart note.

Eggless available

Slice of vanilla caramel banana cake

Vanilla-Caramel-Banana

Vanilla sponge with caramel and banana. A rich, dessert-style favorite.

Eggless available

Slice of chocolate buttercream cake

Chocolate Buttercream

Moist chocolate sponge with smooth, velvety chocolate buttercream. Deep cocoa flavor.

Eggless available · Vegan available

Slice of chocolate and strawberry confit cake

Chocolate & Strawberry Confit

Chocolate sponge with chocolate cream and house-made strawberry confit.

Vegan only

Slice of chocolate and raspberry confit cake

Chocolate & Raspberry Confit

Chocolate sponge and chocolate cream with house-made raspberry confit. Deep cocoa and bright berries.

Eggless available

Slice of chocolate mousse cake

Chocolate Mousse

Chocolate sponge layered with light, airy chocolate mousse. Light in texture, rich in flavor.

Eggless available

Slice of honey cake

Honey Cake

Our European classic: thin caramelized honey layers with a delicate, lightly tangy cream.

Good to Know

Eggless and vegan. Available for the flavors marked above. Choose it under Dietary Option on the cake page.
Allergens. Our kitchen is nut-free. We work with wheat, dairy, eggs and soy, and any cake may contain traces of them. Please tell us about allergies before you order.
Serving. Keep your cake refrigerated and take it out 20 to 30 minutes before serving for the best flavor and texture.