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Vintage Whiskey Birthday Cake

Vintage Whiskey Birthday Cake

Regular price $95.00 USD
Regular price Sale price $95.00 USD
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Shipping calculated at checkout.
Size
Flavor: Vanilla Buttercream

Vanilla

Chocolate

Soft sponge layers with silky vanilla buttercream. A light, classic choice everyone loves.

Dietary Option

Personalize your cake

Please choose a date at least 5 days from today. We confirm every detail with you after you order.

Quantity

Love the style but want a different design? Request a custom cake and we will design it around your idea.

Allergens

Our kitchen is nut-free. We work with wheat, dairy, eggs and soy, and any cake may contain traces of them. Please tell us about allergies before you order.

Celebrate a milestone with a bold whiskey-themed birthday cake designed especially for men. Rich chocolate tones, elegant gold accents, miniature whiskey bottles, money details, and a personalized vintage-style label create a sophisticated design inspired by a classic whiskey bar.

Make the cake your own by customizing the age, name, birth year, inscription, colors, cake flavor, filling, size, and decorative details. The design can be adapted for different milestone celebrations while keeping the same masculine whiskey-inspired style.

Perfect for a 30th, 40th, 50th, or 60th birthday, and a great choice for a husband, dad, boyfriend, or anyone who loves whiskey and classic masculine designs.

Available for pickup in Palatine, IL, serving Arlington Heights, Barrington, Schaumburg, Hoffman Estates, Buffalo Grove, Rolling Meadows, Wheeling, Deer Park, Kildeer, Long Grove, Lake Zurich, and surrounding Northwest Suburbs.

Eggless & Vegan Options

This cake can be made eggless or vegan: simply choose Eggless (+$10) or Vegan (+$10) under Dietary Option. Eggless is available with every flavor except our honey cakes. Vegan is available with Vanilla Buttercream, Chocolate Buttercream, Vanilla & Strawberry Confit and Chocolate & Strawberry Confit.

Miniature bottles, candles, and money decorations are non-edible.

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